Name: FrontLine Food Safety Basics – SafeCheck Not a Certificate Course
SKU: SCFL-basics
Price: 16.98 CAD
Availability: InStock

FrontLine Food Safety Basics – SafeCheck Not a Certificate Course

FrontLine Food Safety Basics Online.

This course is used to introduce anyone to food safety principles and refresh food handler knowledge on an annual basis. This is NOT a CERTIFICATION Course. Topics covered include Food Safety in the News, Laws, Inspection, Hazards in Food, Employee Hygiene, Facilities and Equipment, Receiving and Storage, Preparing and Serving Safe Food (Time & Temperature Control), Cross-Contamination, Sanitation, Waste & Pest Control, and Your Food Safety Program and Food Safety Culture.

Description

**More Information**
Course Length	Approximately 90 Minutes
Exam Attempts	No Exam Final Quiz Only
Percentage Required To Pass	80% Food Safety Basics Final Quiz
Audio/Visual Format	Fully narrated interactive presentation, with audio, video, photos, games and end of module quizzing. Over 60 resources & videos including Provincial Legislation and informative colour workplace posters.
Certificate Name	SafeCheck® FrontLine Food Safety Basics Certificate of Completion
Certificate Validity	1 year from date of completion. Please be advised that the FrontLine Food Safety Basics course is designed solely for informational purposes. It does not constitute a certification program. For certification to fulfill provincial Food Safety education requirements, please enroll in the SafeCheck® Advanced Food Safety Certification course (also referred to as SafeCheck® Food Handler Certification).
Certificate Provided	You will receive your printable digital certificate within minutes of successful exam completion, via email.
Training Approved By	This program is designed to introduce food safety to food handlers as well as to refresh food handler knowledge on an annual basis.
Additional Information	Our course works on most devices, including laptops, pc and mac desktops, tablets, iPads and most newer smartphones with internet access. Note that we do not support computers running the Windows 7 Operating System. The recommended browser is Google Chrome or Mozilla Firefox for optimal browsing experience. Group Discounts are available for large volume purchases.
Additional Steps	Please ensure the information you fill at checkout is correct and in the correct capitalization. This info will appear on your certificate as inputted by the learner. Any registration information change requests are subject to additional fees.
Course Access	Students will have 60 days from the date of purchase to complete their course. **** Course Access & Extensions…………. Course access rights are for 60 days. Should an extension be requested a fee equal to the initial payment or a minimum of $24.98 will apply before any extension is issued. Corporate and educational group students must contact their supervisor for an extension.
Exam	No exam. 20-Question Final Quiz
Refunds	Refunds must be requested prior to student starting course. No refunds will be issued if you have started your course. To receive a refund, please forward your electronic receipt to our customer service department: support@safecheck1.com with the subject heading: Online Course Refund. State the reason for your request. Refund requests will not be accepted after the student has started the course, or if the course has expired. All Group purchase sales are considered final.
Support	via email: support@safecheck1.com

FrontLine Food Safety Basics – SafeCheck Not a Certificate Course