Advanced Food Safety SafeCheck® online .
The certification exam can be taken from any device, including tablets, laptops, or cell phones with a working front-facing webcam.
Topics covered include: food safety in the news, laws, regulations and inspection, how food can make us sick (food hazards), employee and visitor hygiene, facilities and l equipment, purchasing, receiving and storing, preparing and serving safe food (Time & Temp Cross contamination, sanitation, waste and pest management, your HACCP food safety program.
MAPAQ: Qualified as Food Establishment Manager by MAPAQ